About
Welcome to Cafe Remor, a hidden gem nestled in the vibrant Pl. du Cirque in the heart of Geneva, Switzerland. This brasserie-style café is not only a feast for the palate but also a gathering place for locals and university students, showcasing a menu that blends traditional Genevois cuisine with modern twists.
As you step into Cafe Remor, you’re embraced by a warm ambiance, perfect for unwinding after a day of exploring the city. The terrace offers a charming escape from the bustling square, allowing guests to enjoy their meals surrounded by the lively energy of Geneva.
One standout feature of Cafe Remor is its innovative approach to ice cream. Patrons rave about the matcha ice cream, described as one of the best they’ve ever tasted. The unique flavors set this establishment apart from your typical dessert spot. It's clear: if you're an ice cream aficionado, this is a must-visit.
The menu, bursting with creative salads and wholesome alternatives to conventional meat and fish dishes, is paired beautifully with an interesting selection of wines. Popular items include a delectable cheese plate and a smoked salmon salad adorned with goat cheese—essentially a gourmet twist on salmon avocado toast. The quiches, with their perfect crusts and fresh ingredients, are just as impressive and burst with flavor.
Each visit promises a delightful dining experience, enhanced by friendly and swift service. Guests often highlight their satisfaction with not just the meals, but the attentiveness of the staff, who manage to keep up with the bustling outdoor seating comfortably.
If you find yourself in Geneva, make sure to carve out some time to visit Cafe Remor. Whether you’re in the mood for an elaborate lunch or simply looking to enjoy a unique dessert, this brasserie is poised to exceed your expectations.